Sparkling Wines

 

We believe one of the best ways to taste wine is with food

 

“Nobile” – perhaps the description from which Nebbiolo originated. And what more noble role than the ultimate celebratory wine, one with petite bubbles, effervescence in body and character, and a lovely, delicate color? Introducing the sixth entry to the Palmina Nebbiolo family – a sparkling version that hails from the Nebbiolo grown for Palmina at Rancho Sisquoc in the Santa Maria Valley. For those of you who know the history of Steve and Brewer-Clifton, you'll remember that he and Greg first started that winery making sparkling wine.

Sparkling wines are delightful for celebrations, but they are also a perfect companion to many a meal — we recommend adding bubbles to your pairing selections!

Lumina, 2010
Sparkling Nebbiolo
Sisquoc Vineyard, Santa Maria Valley

Wine Notes

$48 per bottle

Purchase here

A delicate looking light peach color dancing with petite bubbles foretells of the style and character of Lumina. As with a very well made Brut Rosé champagne, Lumina dances across the palate with effervescent brilliance. Aromas of wild strawberry (Mara des Bois) unite with orange peel, close and rose petals. A sip brings lilting notes of citrus and stone fruit – nectarine, apricot – and then spicy reminders of mace, nutmeg and dried cherry. Bone dry, with sophisticated soft tannin and a refreshing and lingering finish.

Lumina is for celebrations of all kinds – a beautiful sunset, a new addition to a family, a well-deserved day off or a simple get together with friends. It is a beautiful wine to enjoy with food, before a meal, with a meal or as the crowning touch with a simple dessert.

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